Philosophy

Made of the highest quality organic winter wheat and crystal clear artesian water from Southwest Finland. Distilled in a high-grade copper column. Made to perfection. Unfiltered and unsweetened – like its distillers.

We’ve created Kaiho™ Vodka with great pride. With a signature of the Master Distiller on every Kaiho™ Vodka bottle, we guarantee we know the path of this spirit from seed to bottle.

As vodka enthusiasts we felt like there were not enough choices of artisan vodkas. We saw a lot labels with text “handcrafted”, but in most cases it referred only to small batch production.

We wanted to create a vodka that we can proudly tell what it is made of and how it is produced. We also felt that the market was going to wrong direction with ever increasing filtration methods and we want to take vodka back to its roots because coal belongs to the grill, sand to the beach, silver to the table, platinum to the catalytic converters and diamonds to jewellery. None of the above is needed to make vodka unless mistakes are made in the selection of raw materials or in the production process.